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Travis Lootawan

Travis Lootawan

Culinary Arts

Level Ultra Lounge/Restaurant


Travis Lootawan has experience in all sides of running a restaurant, from training the staff to cooking the food to designing the menu. Travis Lootawan managed a team of twenty employees at a local restaurant that brought in over a million dollars in profits yearly.

Information about Travis Lootawan
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What Does the Executive Chef Do? ›

Tips for Traveling Better ›

Things to Do Before an Vacation

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Why Become a Chef?

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Managerial Prowess ›

The Experience of Live Cinema

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What Do Animal Shelters Need?

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Staying Apprised of Latest Fashion ›

Leading a Business

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Improving Your International Flight

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Building a Business from the Ground ›

The Next Step ›


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Crafting Better Customer Experience

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Travis Lootawan: Management Mistake

Travis Lootawan is a seasoned management professional who has worked in his home state of New York since 2006. He maintains a positive reputation in his field and is passionate about learning new skills that will further his business endeavors. ›

Would You Make a Good Manager?

Travis Lootawan is a management professional with years of experience in a range of fields. He attended Queens College, Queens Borough Community College and Ohio University, and he’s devoted to furthering his career. ›

Why Work with Dogs?

Travis Lootawan is a New York businessman who has worked in management for over a decade. He has diverse experience and a diligent work ethic, but he’s best known for his compassionate efforts to make the world a better place ›

Preparing for a Management Career

Travis Lootawan is a seasoned professional who lives and works in his home state of New York and has worked in management since 2006. He has past experience as the Owner and Operator of a company – Mr. Loot’s Express, Inc. – and he’s passionate about succeeding in his career. ›

Why Travel?

Travis Lootawan is a management professional in New York who keeps a busy schedule with his career. ›

Education and Career Beginnings

Leah Fischer has over a decade of experience working in law, she maintains an excellent reputation with employers, colleagues and clients alike for her dedication to success. ›


Professional Experience

Travis Lootawan is a management professional and business owner who has over a decade of experience in management and leadership. ›

Travis Lootawan

Experienced in Culinary Arts

Travis Lootawan has many years of experience in the culinary scene in New York. He has also traveled the world to experience the cultures and foods of many other places, including “France, United Kingdom, Australia, most of the Caribbean Islands, Mexico, Brazil, Maldives, Italy, Canada and Chile.”

Why Volunteer?

Travis Lootawan

Travis Lootawan is a New York businessman who leads a busy life in management and entrepreneurial endeavors. He has years of experience in his field, and when he isn’t working, he loves volunteering at local animal shelters to work with dogs.

Mr. Loot’s Express


Travis Lootawan served as the sole owner and leader of an import, expert and freight services team working throughout the tri-state area.

Travis Lootawan

Interest in Fashion

Travis Lootawan, as a chef, could ‘dress’ a plate to make the food look even more appetizing than it smells. Presentation was always a large part of Lootawan’s skillset as a chef, from when he was a culinary arts student at the Institute of Culinary Education to his two stints as the General Manager for Level Ultra Lounge and Restaurant in Richmond Hill, New York.

Institute of Culinary Arts


A recent graduate of the Institute of Culinary Arts in New York City, Travis Lootawan knows this term to more or less refer to the process of due diligence in the art of cooking.