C&C Meat Sales Inc.
September 2001 — December 2013
Check the product weights before the product was loaded. Make corrections if needed. Train new employees how to locate the product in the location it was kept. Train employees how to operate forklifts and power jacks to pull down product that was needed for a store order. Train employees how to load trucks in the right way as the trucks were routed. Unload trucks and put the product in stock.