July 2012 — October 2014
Greeted and welcomed all guests in a pleasant and professional manner.
Provided timely cocktail service in a friendly and courteous manner.
Kept assigned areas clean and empty of glasses and bottles.
Responded to and resolved guest complaints within my means.
Met all guidelines of 37 Main and adhered to regulatory, departmental and company policies.
Consistently held the highest P.P.A for the last 2 years.
Responsible for knowing the majority of our cocktail ingredients to better assist our customers choice in drinks and to maintain an efficient pace.
Handling any money transactions through out my shift.
Cooperated well and was a team player.