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Shubricca Bell

Shubricca Bell

Softlines Supervisor

AAFES

Spring Lake, Other

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AAFES

Softlines Supervisor

Supervise a staff of 20 employees in jewelry, cosmetics, souvenir, giftware and all clothing departments. Make schedules, dress mannequins according to fashion trends. Assist customers in Be fit area and shoe department. Operate cash register, receive and stock merchandise. Use Microsoft Excel and Word. Assist with catalog orders.

Career medium 04
Career
Career medium 01

AAFES

Restaurant Manager

Maintain restaurant standards and compliance for Subway restaurants. Hire, train and set financial goals for establishment. Order, receiving, scheduling, bill paying, stocking, prepping, baking bread, cleaning, work on the line, assist customers, inventory and counsel/document employees.

Career

AAFES

Assistant Restaurant Manager

Assist manager in supervising a staff of 35 employees. Scheduling, operating cash register, fryer, broiler and maintaining Burger King Gold Standards. Bill paying, assigning daily tasks, cleaning and quality assurance and counsel/document employees.

Career medium 06
Career

Art Institute of Atlanta

Associates, Culinary Arts

American Culinary Federation Certified Chef de Cuisine. Serve Safe Certified. Certified Food Management Professional.