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Shishir Srivastava

Shishir Srivastava

General Manager

AN.Elite Gourmet Hospitality pvt. ltd.

New Delhi Area, India

I have brushed myself for good level of communication and interpersonal skills. Made myself capable of working under pressure and throughout my career have made excellent customer relations. I am a highly motivated and results driven person. With a high level of enthusiasm for aviation, I am ready to explore the opportunities...

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AN.Elite Gourmet Hospitality pvt. ltd.

General Manager

Responsible for

Establishes restaurant business plan by surveying restaurant demand; conferring with people in
the community; identifying and evaluating competitors; preparing financial, marketing, and sales
projections, analyses, and estimates.



Meets restaurant financial objectives by developing financing; establishing banking relationships;
preparing strategic and annual forecasts and budgets; analyzing variances; initiating corrective
actions; establishing and monitoring financial controls; developing and implementing strategies
to increase average meal checks.



Attracts patrons by developing and implementing marketing, advertising, public and community
relations programs; evaluating program results; identifying and tracking changing demands.

Controls purchases and inventory by meeting with account manager; negotiating prices and
contracts; developing preferred supplier lists; reviewing and evaluating usage reports; analyzing
variances; taking corrective actions.



Maintains operations by preparing policies and standard operating procedures; implementing
production, productivity, quality, and patron-service standards; determining and implementing
system improvements.



Maintains patron satisfaction by monitoring, evaluating, and auditing food, beverage, and service
offerings; initiating improvements; building relationships with preferred patrons.

Jet Airways

Cabin Crew

Attending a pre-flight briefing
Welcoming passengers on board and directing them
Reassuring passengers and ensuring that they follow safety procedures correctly in emergency situations
Ensuring passengers disembark safely at the end of a flight
Completing paperwork, including writing a flight report
Galley management
Food preparation and service 
Customer relations and passenger  care
Aircraft Evacuation
Passenger Management
Security Related Issues
First Aid

Jet Airways

Flight Attendant