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Michael Jones

Michael Jones

Hinesville, GA


Kites Grille & Bar


Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.
Turn or stir foods to ensure even cooking.
Season and cook food according to recipes or personal judgment and experience.
Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
Weigh, measure, and mix ingredients according to recipes or personal judgment,
using various kitchen utensils and equipment.
Portion, arrange, and garnish food, and serve food to waiters or patrons.
Substitute for or assist other cooks during emergencies or rush periods.
Bake, roast, broil, and steam meats, fish, vegetables, and other foods.

Career medium 06
Career medium 02

Daily Union


Preparing various templates
Stocking delivered items
Handling freshly printed newspapers
Bundling large amount of newspapers
Distributing newspapers to subscribers via automotive transportation



Store Clerk

Receive payment by cash, check, credit cards, vouchers, or automatic debits.
Issue receipts, refunds, credits, or change due to customers.
Greet customers entering establishments.
Maintain clean and orderly checkout areas.
Resolve customer complaints.
Answer customers' questions, and provide information on procedures or policies.
Compute and record totals of transactions.
Stock shelves, and mark prices on shelves and items.
Offer customers carry-out service at the completion of transactions.

Career medium 04

Fayetteville Technical Community College

GED, General Studies