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Michael Cardella

Michael Cardella

Executive Kitchen Manager

The Cheeecake Factory inc

Cherry Hill, NJ

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The Cheeecake Factory inc

Executive Kitchen Manager

6 years as executive kitchen manager for the Cheesecake Factory incorporated

Essential Job functions
1. Hiring of new staff
2. Developing depth of recipe knowledge and culinary skills of kitchen staff
3. Developing skill level and execution of management team in relation to kitchen systems including:
Work group management
Proper ordering procedures
Corporate policies and procedures for interaction with staff
Production pars and relation to shelf life standards
Prep validation
Development of overall knowledge of general operations of Cheesecake Factory incorporated kitchen systems
Interpretation of financial reports
Implementation of Sanitation standards and procedures
4. Control and maintain kitchen financials including:
Purchasing of kitchen small wares
Ordering pars
Repairs and maintanance of kitchen equipment
Kitchen food waste
Kitchen labor
Food inventories
Interpretation of profit and loss statements and implementation of plan to adjust to changes in sales volumes and product mixes
Proper execution of Cheesecake Factory incorporated recipes and standards

Career medium 06
Career

Fort Lauderdale Art Institute

Culinary

Broward Community College

AA, General education