Entrepreneurship for Millennial Women Interested in The Food Truck Business
May 10 • 7 - 8pm
Are you ready to start that food truck business you've been dreaming about? Well, now's the time to start! Join expert panelists to learn how to successfully start a food truck business.
Panelist JJuliann Francis - Co-owner, Captain Cookie and the Milkman and Rebecca Kelly-Manders - Chef and Owner, Street Chefs will be covering logistics to start a business, finding the perfect truck and most importantly how to manage sales.
Participants will have an option at the end to ask questions. Space is limited so snag your space today! There is a small fee of $5.00.
This is the ideal event if you have been interested in the food truck industry and not sure where to start. Tap into the industry experts to help you pursue your dream in the food truck industry.
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