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Joshua Carlson

Joshua Carlson

Port Orange, FL

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Hilton Daytona Beach Oceanfront Resort

Server, Bartender, Certified Resort Trainer

I have served and trained for Breakfast, Lunch, and Dinner shifts in Doc Bales Grill. I have also been cross trained and worked in six other outlets of the Food and Beverage Department including Legends Sports Bar, Pelicans Pool Bar, Waves Beach Bar, The Sunset Pool Bar, The Atlantic Marketplace, and for In-Room Dining. Promoted to full time after six months and promoted to certified resort trainer after nine months.

Career medium 03
Career
Career medium 06

Yankee Rebel Tavern

Server

I served lunch and dinner service at a restaurant on a busy resort island in northern Michigan. Opening and Closing shifts, wedding rehearsals and receptions, wine and beer tastings and private functions. Worked with POS system Micros. Summer seasonal job from May to October.

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P.F. Changs China Bistro

Server

Served in very high volume bistro setting. Worked full time opening and closing shifts with Aloha POS system. Cash handling and some daytime bar shifts.

Career medium 05

Hapa Taqueria

Bartender, Key Holder

Was hired before opening of restaurant, soon after grand opening I was promoted to key holder. I was a bartender and supervisor for six months doing employee cashouts and end of day paperwork. Restaurant received structural damage and was forced to close in October 2011.

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Buca Di Beppo Italian Restaurant

Server, Bartender

Opened and Closing Shifts working with Squirrel POS system. Promoted to Bartender after six months and trainer after twelve. Larger family style dining, banquets, and weddings.

Career medium 06
Career