Housekeeping Supervisor at Empire Hospitality
-Identifying deficiencies in the current software.
-Developing software that helps the distribution of tasks and reports.
-Suggesting and improving processes for the generation of reports.
-Training staff in the use of current and new software.
-Supervising housekeeping staff while they are performing their duties.
-Checking all guest rooms are ready for arrival.
-Ensuring high level of customer service is maintained at all times.
-Relieving front desk staff whenever necessary.
-Handling ad-hoc administrative tasks.
-Stocking and maintaining any housekeeping supply rooms.
-Through time management.
-Reporting any damage or missing items to maintenance office.
-Constructions.
-Splitting firewood.
-Cutting the grass.
-Feeding animals.
-Designing, coding, testing, and installation of business, windows and web solutions.
-Creating new applications for data collection, maintenance and others.
-Providing support & maintenance of existing software.
-Overseeing IT infrastructure and the implementing of new technologies.
-Managing a team of over 6 technical staff.
-Recommending and implementing improvements and efficiencies.
-Reporting to the Chief Executive.
-Evaluating software and maintenance of products and services.
-Installing and maintaining databases.
-Managing administration of the databases including performance monitoring and tuning.
-Populating databases with new information, downloading information from other sources or transferring existing data.
-Being involved in the design of physical database schema, data modelling, and performance tuning.
-Supporting a wide and varied client base.
-Diagnosing desktop, application, networking and infrastructure issues.
-Working closely with software suppliers to resolve operation issues.
-Assisting in development of a documentation centre for Garden House S.A Laboratories
-Acting specifications and design work with clients
-Implementing applications and demonstrating them
-Being involved in analysis
-Supervisor of cellar.
-Control product and organization.
-Supervisor of reception honey.
-Take samples and paperwork.
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