Draft Picks Sports Bar & Grill
February 2013 — Present
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Supervisor at UPS
Experience in front line customer service in an environment with high level of customer expectation.
I have gained skills in managing the resources needed for delivering the service.
Duties include but not limited to expo, stock as well as bussing.
Concentrate on the needs of our patrons and support every team member to help ensure the most hospitable and upscale dining experience.
Made and confirmed reservations.
Posted charges for rooms, food, liquor, or telephone calls, to ledgers manually or by using computers.
Recommended top dining and entertainment options for guests in the Las Vegas area.
Maximized sales by shipping on time and accurately.
Trained staff on material handling processes to reduce shipping times.
Led warehouse improvement initiatives to advance operational efficiency.
Received, stored and shipped goods and materials.
Adhered to all requirements and regulations for interstate HAZMAT carriers.
Reported all equipment failures and malfunctions to supervisor.
Cleaned and maintained the warehouse in compliance with OSHA safety standards.
Operated PC and RF-based computer systems with a high level of accuracy.