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Chelsea Sawyer

Chelsea Sawyer

Server

Amigos tortilla bar

Key west, FL

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Amigos tortilla bar

Server/Manager

Server and responsible for taking to-go and delivery orders. Responsible for all aspects of guests service in an extremely busy, fast paced environment. Regular duties included opening the restaurant, keeping items stocked and cleaned, and keeping specific focus on providing excellent service to each guest. Menu featured speciality items as well as fresh local items and ingredients. Maintained excellent knowledge of all menu items and ingredients.
As manager responsibilities included seeing over staff in front and back of the house. Focus on customers being satisfied with their dining experience.

Career medium 05
Career
Career medium 02

Bagatelle

Server

Server. Responsible for all aspects of guests service in an extremely busy, fast paced environment. Regular duties included opening the restaurant, keeping items stocked and cleaned, and keeping specific focus on providing excellent service to each guest. Menu featured speciality items as well as fresh local items and ingredients. Maintained excellent knowledge of all menu items and ingredients.

Career

Subway

Sand which maker/cashier

Rotated between assembling customers orders and cashier in a fast paced structured environment. Responsible for meeting guests exact requests and following specific points of service for each guest. Regular duties included assembling food orders, cashier, prepping all items and ingredients, as well as opening and closing the restaurant. Maintained knowledge of changing menu items and promotions/specials.

Career medium 01
Career
Career medium 02

Great events catering

Server

Worked extremely busy events. High volume catering business. Responsibilities ranged from setting up and breaking down event to serving guests. Providing guests with knowledge of the menu items as well as ensuring a pleasant experience at the event. Long hours with a lot of costumer service/ interaction.

Career

Tallahassee Community College

Working towards achieving my AA, General education

2011-2012

Le Cordon Bleu

Associates of Science, Restaurant and hospitality management

Florida Keys Community College

Associates of Arts, AA/business

Started taking various business courses while still working towards my AA.

Key West high school

Graduate, General education

Attended four years to earn my diploma.

Santiagos Bodega

Server/host

As a host responsible for working with open table to efficiently seat guests. Worked with high volume reservations in a fast paced elegant restaurant. As a server, server guests a variety of tapas style dishes. Regular duties included opening the restaurant, maintaing a clean and stocked dining room, and focusing on customer service. Worked with an extensive wine list and daily specials.

Career medium 03
Career