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Brian Ramos

Brian Ramos

Conroe, TX

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Starbucks

Manager / Shift Supervisor

Duties included, customer service (dealing with irate and happy customers), opening and closing the store (carrying keys to the store) ensuring the safe and floats are balanced, taking drawers to the line crews, signing out for mistakes and correcting them, ensuring no money goes missing, balancing the books. Managing the crew, ensuring the restaurant is kept clean, staff follow proper hygiene rules to keep food safe.

Career medium 03
Career
Career medium 01

HEB Grocery Store

Crew Member

Food Preparer and Customer Service: Open the Café, prepare food presentation for morning business, stock control, (keep trays stocked and food rotated). Serve food to customers, prepare sandwiches, salads and soups. On the late shifts responsible for closing the Café, ensure dishes and pans are clean and sanitary ready for the next day, put food away, clean the area, tables.

Career

McDonald's

Manager / Shift Supervisor

Crew from July 2008 – December 2008: Fast Service Chef, preparing and cooking burgers, breakfast, salads, desserts. Early morning responsible for opening the kitchen and getting everything ready. Keeping area clean and hygienic.

Shift Lead December 2008 – February 2010: Promoted in December due to excellent work ethic. Duties included, customer service (dealing with irate and happy customers), opening and closing the store (carrying keys to the store) ensuring the safe and floats are balanced, taking drawers to the line crews, signing out for mistakes and correcting them, ensuring no money goes missing, balancing the books. Managing the crew, ensuring the restaurant is kept clean, staff follow proper hygiene rules to keep food safe.

Career medium 06
Career

Lone Star College

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