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Brandy Lee

Brandy Lee

Hartselle, AL

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Darden Group - Red Lobster

Certified Trainer, Lead Server, Bartender

9-2010 to Present
• Provide the customers with pleasant dining experience and quality service
• Ensure the cleanliness of dining area and food items before serving
• Maintain the serving standards for the guests and follow all regulations while performing the
​duties
• Work in coordination with other departments to ensure that customers get quality service and satisfaction
• Assist the departments to carry out their work in preparing meals
• Conduct final check on the quality standards maintained in the food items before being serving to the customers

Career medium 01
Career
Career medium 05

Owens Personnel Services

Office Manager

• Conduct reference or background checks on job applicants.
• Hire employees and process hiring-related paperwork.
• Inform job applicants of details such as duties and responsibilities, compensation, benefits, schedules, working conditions, or promotion opportunities.
• Interview job applicants to obtain information on work history, training, education, or job skills.
• Maintain and update human resources documents, such as organizational charts, employee handbooks or directories, or performance evaluation forms.
• Prepare or maintain employment records related to events such as hiring, termination, leaves, transfers, or promotions, using human resources management system software.
• Review employment applications and job orders to match applicants with job requirements.
• Schedule or administer drug tests for current or prospective employees.
• Select qualified job applicants or refer them to managers, making hiring recommendations when appropriate.
• Prepare invoices, reports, memos, letters, financial statements and other documents, using word processing, spreadsheet, database, or presentation software.
• Answer phone calls and direct calls to appropriate parties or take messages.
• Conduct research, compile data, and prepare papers for consideration and presentation by executives, committees and boards of directors.
• Greet visitors and determine whether they should be given access to specific individuals.
• Perform general office duties, such as ordering supplies, maintaining records management database systems, and performing basic bookkeeping work.
• Process payroll information

Career

Fire Box, LLC - Dirt Road BBQ & Grill

Manager

• Handling server schedules
• Ensuring guest satisfaction and quality service
• Ensuring dining room sanitation standards were met
• Ensuring food quality and server performance
• Performing opening and closing procedures with cash drawers and POS system
• Cash and credit card handling
• FOH/BOH relations
• Cost/profit reports
• Product marketing

Career medium 03
Career