Acute attention to detail and time management
High organizational skills
Positive attitude
Polite and professional at all times
Duties include but not limited to:
Floors, bathrooms, windows, car detailing, deep cleaning, move ins and move outs, daily/weekly maintenance.
Harvested, set up tent, booth, tables, and ran register. Set up vegetables and fruits in attractive ways to increase sales, hand painted watercolor signs for each variety of produce, set pricing, and was responsible for all monies.
File and maintain records.
Collect, sort, distribute, or prepare mail, messages, or courier deliveries.
Receive payment and record receipts for services.
Schedule appointments and maintain and update appointment calendars.
Take orders for merchandise or materials and send them to the proper departments to be filled.
Perform duties, such as taking care of plants or straightening magazines to maintain lobby or reception area.
Take inventory and place orders for shop supplies and jewelry
Set up and break down tattoo stations using specific routines to ensure there is not cross contamination.
Maintain the cleanliness of the studio, reception area, kitchen and bathroom on a daily basis.
Assist customers with jewelry changes.
Assist customers in scheduling appointments by hearing what type of art their looking for and determining if the client and artist are a good fit.
Primary henna tattoo artist in charge of creating stencils and free hand henna art on an as needed basis, about 2-10 per day
Receive payment by cash, check, credit cards, vouchers, or automatic debits.
Issue receipts, refunds, credits, or change due to customers.
Assist customers by providing information and resolving their complaints.
Establish or identify prices of goods, services or admission, and tabulate bills using calculators, cash registers, or optical price scanners.
Greet customers entering establishments.
Answer customers' questions, and provide information on procedures or policies.
Maintain clean and orderly checkout areas and complete other general cleaning duties, such as mopping floors and emptying trash cans.
Count money in cash drawers at the beginning of shifts to ensure that amounts are correct and that there is adequate change.
Calculate total payments received during a time period, and reconcile this with total sales.
Supervise others and provide on-the-job training.
Offer customers carry-out service at the completion of transactions.
Analyze the effectiveness of marketing tactics or channels.
Conduct research on consumer opinions and buying habits, and identify target audiences for green products, services, or technologies.
Develop communications materials, advertisements, presentations, or public relations initiatives to promote the products and the overall Sure Thing experience.
Develop branding or sales initiatives for Sure Thing products, such as promotional deals and hands on field marketing.
Identify marketing channels for the company's products.
Jewelry Sales Associate October 2010 - February 2011
Recommend, select, and help locate or obtain merchandise based on customer needs and desires.
Compute sales prices, total purchases and receive and process cash or credit payment.
Answer questions regarding the store and its merchandise.
Maintain knowledge of current sales and promotions, policies regarding payment and exchanges, and security practices.
Maintain records related to sales.
Place special orders or call other stores to find desired items.
Watch for and recognize security risks and thefts, and know how to prevent or handle these situations.
Inventory stock and requisition new stock.
Ticket, arrange and display merchandise to promote sales.
Exchange merchandise for customers and accept returns.
Clean shelves, counters, and tables.
Help customers try on or fit merchandise.
Open and close cash registers, performing tasks such as counting money, separating charge slips, coupons, and vouchers, balancing cash drawers, and making deposits.
Bag or package purchases, and wrap gifts.
Take orders from patrons for food or beverages.
Prepare checks that itemize and total meal costs and sales taxes.
Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
Collect payments from customers.
Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
Present menus to patrons and answer questions about menu items, making recommendations upon request.
Clean tables or counters after patrons have finished dining.
Present menus to patrons and answer questions about menu items, making recommendations upon request.
Prepare hot, cold, and mixed drinks for patrons, and chill bottles of wine.
Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties.
Inform customers of daily specials.
Stock service areas with supplies such as coffee, food, tableware, and linens.
Explain how various menu items are prepared, describing ingredients and cooking methods.
Prepare tables for meals, including setting up items such as linens, silverware, and glassware.
Remove dishes and glasses from tables or counters, take them to kitchen for cleaning.
Greet guests and seat them at tables or in waiting areas.
Provide guests with menus.
Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings.
Answer telephone calls and respond to inquiries or transfer calls.
Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining details are handled properly and customers' concerns are addressed.
Inspect dining and serving areas to ensure cleanliness and proper setup.
Inform patrons of establishment specialties and features.
Receive and record patrons' dining reservations.
Inspect restrooms for cleanliness and availability of supplies and clean restrooms when necessary.
Take and prepare to-go orders.
Check with customers to ensure that they are enjoying their meals and take action to correct any problems.
Collect payments from customers.
Take orders from patrons for food or beverages.
Check patrons' identification to ensure that they meet minimum age requirements for consumption of alcoholic beverages.
Present menus to patrons and answer questions about menu items, making recommendations upon request.
Clean tables or counters after patrons have finished dining.
Prepare hot, cold, and mixed drinks for patrons, and chill bottles of wine.
Roll silverware, set up food stations or set up dining areas to prepare for the next shift or for large parties.
Inform customers of daily specials.
Stock service areas with supplies such as coffee, food, tableware, and linens.
Prepare tables for meals, including setting up items such as linens, silverware, and glassware.
Assist host or hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests.
Provide guests with information about local areas, including giving directions.
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